I love to snack! It’s my Achilles heel. You’ll see a lot more posts on how I pair certain foods to make healthy noshicious snacks. Here’s one of my favorite noshes.
By Shelly Chiang, Makes 1 serving
Ingredients
- 1 slice of Scandinavian Bran Crispbread (I got this from whole foods. It’s low in calories and low in GI)
- 1 tbsp of almond butter (I got this super fresh almond butter in Philly. It’s from the Kauffman’s Lancaster stand in Reading Terminal Market)
- 4 slices of gala apple
- Pinch of cinnamon
Directions
Simply spread almond butter on the bran crispbread, add slices of gala apples, and sprinkle cinnamon on top. Whoa la!
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